STINGERS BAR & GRILL

Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored in low drawers unit over cooked pasta in low drawer unit. Manager moved pasta.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored in low drawers unit over cooked pasta in low drawer unit. Manager moved pasta. **Corrective Action Taken**

High Priority

Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee's earphones and personal food stored on cutting board in kitchen. Educated employee on storing personal items in food prep areas. Employee removed personal items.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee's earphones and personal food stored on cutting board in kitchen. Educated employee on storing personal items in food prep areas. Employee removed personal items. **Corrected On-Site**

Basic

Floor soiled/has accumulation of debris. Floors throughout kitchen and in pizza station soiled with food debris and blackish substance.

Basic - Floor soiled/has accumulation of debris. Floors throughout kitchen and in pizza station soiled with food debris and blackish substance. **Repeat Violation**

Basic

In-use utensil stored in standing water less than 135 degrees Fahrenheit. Clean utensil stored in steam table in kitchen at 67 F. Employee discarded water.

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Clean utensil stored in steam table in kitchen at 67 F. Employee discarded water. **Corrected On-Site**

Basic

Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with food debris.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with food debris. **Repeat Violation**

Basic

Reach-in cooler interior/shelves have accumulation of soil residues. Interiors of all reach in coolers throughout kitchen and pizza station soiled with grease and food debris.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interiors of all reach in coolers throughout kitchen and pizza station soiled with grease and food debris. **Repeat Violation**

Basic

Wall soiled with accumulated grease, food debris, and/or dust. Walls throughout kitchen soiled with food debris and grease.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls throughout kitchen soiled with food debris and grease. **Repeat Violation**

Basic

Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Fish dip stored in flip top cooler, not dated . Opened on Sunday , two days ago. Manager dated.

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Fish dip stored in flip top cooler, not dated . Opened on Sunday , two days ago. Manager dated. **Corrected On-Site**

Intermediate

Food-contact surface soiled with food debris, mold-like substance or slime. Can opener at pizza station soiled with grease and food debris. Manager placed opener in sink to be washed and sanitized.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener at pizza station soiled with grease and food debris. Manager placed opener in sink to be washed and sanitized. **Corrective Action Taken**

Intermediate

No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in bathroom at pizza station soiled. Manager provided paper towels at handwashing sink.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in bathroom at pizza station soiled. Manager provided paper towels at handwashing sink. **Corrected On-Site**

Intermediate

Non-pitting surface rust on food-contact equipment. Flip top cooler in kitchen with rust spots.

Intermediate - Non-pitting surface rust on food-contact equipment. Flip top cooler in kitchen with rust spots.

Intermediate

Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interiors of ice machines in establishment soiled with black mold- like substance. Advised manager to clean and sanitize ice machines. Manager started cleaning ice machines.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interiors of ice machines in establishment soiled with black mold- like substance. Advised manager to clean and sanitize ice machines. Manager started cleaning ice machines. **Corrective Action Taken**

Basic

Spray bottle containing toxic substance not labeled. Spray bottle of glass cleaner unlabeled at pizza station soiled, under counter. Manager labeled bottle.

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of glass cleaner unlabeled at pizza station soiled, under counter. Manager labeled bottle. **Corrected On-Site**

Intermediate