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Island Spice Caribbean Restaurant

10 W 39th Street, Kansas City, MO, 64111

Score 97.4

Most recent inspection

Date
October 12, 2026
Type
Routine
Result
Score 97.4
Risk category
Not reported
Cited findings
9
Jurisdiction
Jackson County (Kansas City), MO

Violations (9)

  • 6-202.11

    No protective shielding on light bulbs over exposed food/utensils/equipment

    Observed no protective shielding on light bulb above fryer. Observed no protective shielding on heat lamp light bulb.

  • 6-501.112

    Removing Dead or Trapped Birds, Insects, Rodents, and Other Pests.

    Observed dead roaches in kitchen and basement.

  • 6-501.11

    Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean

    Observed hole in ceiling in restroom.

  • 4-602.13

    Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue

    Observed build up on vent hoods.

  • 6-501.16

    Mops not allowed to air dry after use

    Observed mop in bucket unable to air dry.

  • 3-501.16Corrected on site

    Hot Holding - Time/temperature control for safety hot food was not maintained at temperatures in accordance with the Food Code.

    Observed chicken in the food warmer 3 to be hot holding below 135 degrees at 123 degrees. Person in charge reheated the chicken.

  • 5-205.15

    Plumbing system not maintained in good repair

    Observed a clean water leak coming from top of mop sink. *Non-critical violation*

  • 7-206.11Corrected on site

    Restricted Use Pesticides - Restricted use pesticides did not meet the requirements specified in the Food Code.

    Observed a can of raid under 3 compartment sink. Person in charge removed raid from establishment.

  • 3-602.11

    Food packaged in the food facility not labeled as specified in law

    Observed containers of juice in the reach in 2 cooler to not be labeled as specified in law.

Earlier inspections on file

Source: Jackson County (Kansas City), MO health department. Data refreshed October 13, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.