LUSU AFRICAN MARKET

Food obtained from approved source

Observed several packaged food items such as frozen fish, corn, snails were missing manufacturer label and employee unable to provide license.Corrective Actions: Ensure all food items for sale are provided manufacturer labels with proper manufacturer license.

Food separated and protected

Observed salted fish and turkey legs uncovered in freezers.Corrective Actions: Ensure to cover food when stored in freezer.

Proper date marking and disposition

Observed 8 bags of dehydrated snails on shelf for sale that were past expiration date.Corrective Actions: Ensure to discard food according to expiration date.

Food properly labeled; original container

Observed several food items for sale missing label information and missing label completely.Corrective Actions: Ensure all packaged food items are properly labeled.

Warewashing facilities, installed, maintained, used, test strips

Observed site using utensils such as tongs without a 3 compartment sink to clean utensils.Corrective Actions: Ensure to not use utensils unless proper 3 compartment sink is installed for cleaning.

Non-food contact surfaces clean

Observed bottoms of standing freezers had build up of food residue.Corrective Actions: Ensure to maintains freezers clean.

Physical facilities installed, maintained, and clean

Observed damaged floor tiles and sections of wall throughout establishment.Corrective Actions: Ensure to make repairs to damaged surfaces throughout facility.