I Luv Pho Noodle Soup & Grill
7927 Forest Ln Ste B, Dallas, TX, 75230
Dallas Consumer Health Division score guide. 79–70: Follow-up inspection required within 30 days.
Most recent inspection
- Date
- March 25, 2026
- Type
- Routine
- Result
- Score 73
- Risk category
- Not reported
- Cited findings
- 14
- Jurisdiction
- Dallas County (City of Dallas), TX
Violations (14)
- 2
Certified Food Protection Manager and Food Handler Certification
228.31(d)
- 5
Procedures for responding to vomiting & diarrheal events
2-501.11
- 8
Hands clean and properly washed
2-301.14(H) Employee did not properly wash hands before donning new gloves.
- 15
Food separated and protected
3-302.11(A)(1)(b) Raw chicken was stored above tofu in reach-in-cooler.
- 16
Food-contact surfaces: cleaned & sanitized
4-501.114(A) Dishwasher tested at 10 ppm.
- 16
Food-contact surfaces: cleaned & sanitized
4-601.11(A) Clean food processing equipment after use. Food debris observed on several pieces of equipment.
- 23
Proper Date Marking and Disposition
3-501.17(A) No date marks observed on cooked food in walk-in-cooler.
- 28
Toxic substances properly identified, stored, used
7-102.11 Label chemical spray bottles and sanitizer bucket.
- 38
Insects, rodents, and animals not Present
6-501.111 Several roaches observed around cook line.
- 43
In-use utensils; properly stored
3-304.12 Ingredient dispensing utensils must have a handle. Do not use cup.
- 51
Plumbing installed; proper backflow devices
5-205.15 Provide hot water to restroom sinks.
- 52
Sewage and waste water properly disposed
5-402.11 Provide backflow prevention device to hose attachments.
- 52
Sewage and waste water properly disposed
19-126.2(c)
- 55
Physical facilities installed, maintained, and clean
6-501.11 Repair damaged wall near 3 compartment sink. Seal pipe penetrations through wall. Provide approved ceiling tiles.
Earlier inspections on file
Source: Dallas County (City of Dallas), TX health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.