MONTERREY RESTAURANT & BBQ
10920 Garland Rd, Dallas, TX, 75218
Dallas Consumer Health Division score guide. 100–80: Meets Consumer Health Division standards.
Most recent inspection
- Date
- September 22, 2026
- Type
- Routine
- Result
- Score 80
- Risk category
- Not reported
- Cited findings
- 11
- Jurisdiction
- Dallas County (City of Dallas), TX
Violations (11)
- 10
Adequate handwashing facilities supplied & accessible
6-301.14 PROVIDE HAND WASH SIGNS AT ALL HAND WASH SINKS
- 13
Food in good condition, safe, & unadulterated
3-101.11 OBSERVED DENTED CANS. SHALL DISCARD
- 16
Food-contact surfaces: cleaned & sanitized
4-601.11(A) CLEAN ICE MACHINE AND DRINK MACHINE/MARGARTIA MACHINE
- 22
Proper cold holding temperatures
3-501.16(A)(2) OBSERVED CHICKEN AT 60, SOUR CREAM 60, GUAC AT 59, AND CATCUS AT 59. WALK IN COOLER CHICKEN AT 46. SHALL BE AT 41 DEGREES AND BELOW
- 33
Proper cooling methods used; adequate equipment for temperature control
4-301.11 OBSERVED COOLERS NOT WORKING. SHALL REPAIR
- 39
Contamination prevented during food preparation, storage and display
3-305.14 COVER ALL FOOD ITEMS
- 43
In-use utensils; properly stored
3-304.12 OBSERVED BOWLS BEING USED AS SCOOPS FOR BULK ITEMS. SHALL USE UTENSIL WITH HANDLES
- 47
Food and non-food-contact surfaces cleanable, properly designed, constructed, and used
4-101.11 OBSERVED BROKEN STRAINER. SHALL DISCARD AND REPLACE
- 47
Food and non-food-contact surfaces cleanable, properly designed, constructed, and used
4-501.11(A) OBSERVED GAP AT WALK IN COOLER DOOR AND EXIT DOOR NOT WORKING. SEAL GAPS AROUND AND REPAIR DOOR SO CAN EXIT
- 49
Non-food-contact surfaces clean
4-602.13 DEEP CLEAN KITCHEN SUCH AS OUTSIDE/INSIDE OF EQUIPMENT, WALLS, FLOORS, AIR VENTS, AND CEILINGS
- 51
Plumbing installed; proper backflow devices
5-205.15 OBSERVED LEAKS AT 3 COMP SINK AND HAND SINK IN FRONT. SHALL REPAIR
Earlier inspections on file
Source: Dallas County (City of Dallas), TX health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.